Papaya Boats

INGREDIENTS

Serves 2

1 ripe papaya, halved

1 cup Greek yoghurt

1 cup strawberries, hulled and quartered 

1 kiwi, diced

1 passionfruit, halved

METHOD

1. Using a spoon, scoop out the papaya seeds and discard. Fill each half with 1/2 cup of Greek yoghurt.

2. Divide strawberries and kiwi between each.

3. Spoon one half of passionfruit seeds over each papaya boat.

4. Serve immediately.